Zucchini Chocolate Rum Cake

Description

Very moist zucchini cake with a nice aroma of rum.

Ingredients

• ¾ cup butter, softened
• 2 cups white sugar
• 3 eggs
• 2 cups grated zucchini
• ⅓ cup rum
• 2 ½ cups all-purpose flour
• 1 cup chopped walnuts
• 1 cup semisweet chocolate chips
• ½ cup unsweetened cocoa powder
• 1 ½ teaspoons baking powder
• 1 ½ teaspoons baking soda
• 1 ½ teaspoons salt
• ¾ teaspoon ground cinnamon
• ¼ cup milk
• 1 ⅔ cups confectioners’ sugar
• 3 tablespoons rum

Prep Time: 30 mins

Cook Time: 1 hr

Total Time: 1 hr 30 mins

Servings: 16