Yeast-Free Bread

Description

This is a variation of Beer Bread. It makes a fat-free, loaf shaped ‘biscuit’ that does not brown very well. Sliced thin, it makes a great toast for breakfast.

Ingredients

• 2 ½ cups self-rising flour
• 3 tablespoons white sugar
• 1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage

Prep Time: 5 mins

Cook Time: 45 mins

Total Time: 50 mins

Servings: 12