Very Berry Muffins

Description

Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe.

Ingredients

• 1 ⅓ cups all-purpose flour
• 1 cup rolled oats
• ¼ cup brown sugar
• 1 tablespoon baking powder
• ½ teaspoon ground cinnamon
• 1 cup milk
• 1 egg, beaten
• 3 tablespoons vegetable oil
• 2 cups fresh blueberries

Prep Time: 30 mins

Cook Time: 30 mins

Total Time: 1 hr

Servings: 12