Vegan Tofu Salad

Description

Delicious, as-good-as-chicken salad, but with tofu instead! Perfect on a hot summer day. Serve cold as a sandwich, or just eat it plain!

Ingredients

  • 2 (12 ounce) packages tofu, drained and cubed
  • 1 cup vegan mayonnaise (such as Follow Your Heart® Veganaise®)
  • 2 ½ tablespoons cider vinegar
  • 1 tablespoon brown rice syrup
  • 2 teaspoons poppy seeds
  • 4 stalks celery, chopped
  • 1 ½ cups grapes, halved
  • ¾ cup chopped green onions

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 25 mins

Servings: 5

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