Vegan Lentil Soup

Description

You’ll be amazed how much flavor you get just with vegetables, legumes, and herbs. This simple, clean eating lentil soup with brown lentils is vegan and tastes great.

Ingredients

• 1 ¾ cups brown lentils
• 2 tablespoons olive oil
• 2 onions, chopped
• 3 cloves garlic, minced
• 3 tablespoons tomato paste
• 1 bunch fresh parsley, chopped
• 1 stalk celery, chopped
• ½ carrot, chopped
• 1 teaspoon salt, or more to taste
• 2 bay leaves
• 8 cups water
• 1 tablespoon Dijon mustard
• 1 tablespoon red wine vinegar, or more to taste
• freshly ground black pepper to taste

Prep Time: 20 mins

Cook Time: 43 mins

Total Time: 1 hr 3 mins

Servings: 8