Vegan Asian Lettuce Wraps

Description

Packed with crunchy veggies, these colourful lettuce wraps are flavoured with fresh ginger, sesame oil and hoisin sauce.

Ingredients

  • 2 teaspoons Spectrum Naturals® Canola Oil
  • 1 (320 g) package Yves Veggie Cuisine® Garden Veggie Crumble
  • 1 clove garlic, minced
  • 2 teaspoons grated gingerroot
  • 2 tablespoons hoisin sauce
  • ½ teaspoon Spectrum Naturals® Sesame Oil unrefined
  • 1 pinch dried red chile peppers
  • 8 leaves Leaf lettuce
  • ½ cup shredded carrot
  • ½ cup diced English cucumber
  • ½ cup diced sweet red pepper
  • ⅓ cup chopped green onion
  • ⅓ cup chopped fresh coriander

Prep Time: 15 mins

Cook Time: 7 mins

Total Time: 22 mins

Servings: 4

Leave a Comment