Description
Economical ground turkey takes well to a variety of flavors. Blended with different seasonings and quickly pan fried, it is an entree you can get to the table in minutes. Serve on hamburger buns with lettuce and sliced tomatoes.
Ingredients
- 1 pound ground turkey
- ΒΌ cup fine dry bread crumbs
- 1 egg
- 2 tablespoons minced green onions
- 1 clove garlic, minced
- 1 teaspoon minced fresh ginger root
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- 2 tablespoons chopped fresh parsley
Instructions
- In a large bowl
- blend turkey with bread crumbs
- egg
- green onion
- garlic
- ginger and soy sauce. Shape into 4 patties.
- Heat oil in a wide skillet over medium heat. Cook burgers for 5 minutes on each side
- or until cooked through. Garnish with chopped parsley.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4