Turkey-Curtido Sandwiches

Description

My family makes these sandwiches with the leftovers of our Salvadorian Roast Turkey. The sandwiches are really messy, but really yummy, and totally worth the work.

Ingredients

  • ½ head cabbage, finely shredded
  • 2 carrots, peeled and shredded
  • ½ onion, thinly sliced lengthwise
  • 1 teaspoon crumbled dried oregano
  • ½ cup mayonnaise, or to taste
  • 8 large crusty rolls, halved and lightly toasted
  • ½ cup mayonnaise
  • 2 pounds leftover roast turkey meat, shredded
  • 16 thin slices ripe tomato
  • ½ cucumber, thinly sliced
  • 8 radishes, sliced

Prep Time: 30 mins

Cook Time: 5 mins

Total Time: 35 mins

Servings: 8

Leave a Comment