Description
An easy, QUICK, but absolutely delicious recipe that’s great on sandwiches, with crackers, or even on its own. Kids love it too!
Ingredients
- 1 (12 ounce) can chunk light tuna in water, drained
- 1 (15 ounce) can peas, drained
- ΒΌ cup reduced-fat mayonnaise, or as needed
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
Instructions
- Place the tuna into a bowl with the peas
- and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise
- garlic powder
- and pepper
- and stir to mix well.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 6