Tuna Avocado Salad

Description

This tuna avocado salad recipe is really quick and easy to make–not to mention that it is loaded with benefits and nutrients that are perfect for a daily snack. It’s best served cold.

Ingredients

• 2 medium avocados
• 1 (5 ounce) can light tuna (such as Century®)
• 2 small tomatoes, chopped
• 1 tablespoon chopped fresh cilantro, or to taste
• ½ tablespoon ground black pepper
• 1 pinch chili powder, or more to taste
• salt to taste

Instructions

1. Scoop out avocado contents and place in a bowl. Set aside shells.
2. Mix in tuna
3. tomatoes
4. cilantro
5. pepper
6. chili powder
7. and salt. Divide mixture between shells to serve.

Servings: 2