Description
I love the unique and delicate flavor of truffles. This recipe highlights the truffle flavor in a creamy texture spread. The appetizer will fill your home with a lovely aroma and presents well on a platter. Mushroom lovers beware! This appetizer spread can be made ahead and stored in the fridge until you are ready to for your guests.
Ingredients
- ¼ cup black truffle-infused olive oil, divided
- 1 (10 ounce) package crimini mushrooms, sliced
- ¼ cup diced red bell pepper
- ¼ cup minced flat-leaf parsley
- 2 cloves garlic, pressed, or more to taste
- 1 (8 ounce) package cream cheese, softened
- salt and ground black pepper to taste
- ½ large baguette, sliced into thin rounds
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Servings: 10