Trout with Lime and Thyme

Description

This is an simple and flavorful marinade combining easy-to-find ingredients. This marinade could also be used with other varieties of fish, such as salmon, but might be a little strong for lighter fish.

Ingredients

  • 1 lime, juiced
  • 1 tablespoon olive oil
  • 1 tablespoon minced fresh thyme
  • 2 cloves garlic, minced
  • ½ teaspoon coarsely ground black pepper
  • ⅛ teaspoon cayenne pepper, or more to taste
  • 2 (4 ounce) fillets trout

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 50 mins

Servings: 2

Leave a Comment