Traditional Cured Fish (Umai)

Description

This is a traditional Melanau recipe which my father makes all the time and is a favorite amongst relatives and friends. It does not involve cooking.

Ingredients

• 1 yellow onion, chopped
• 1 red onion, chopped
• 1 tablespoon minced fresh ginger root
• 1 fresh red chile pepper, finely chopped
• 1 tablespoon grated lime zest
• 2 limes, juiced
• 2 skinned red snapper fillets, cut into thin strips
• salt to taste

Prep Time: 20 mins

Total Time: 35 mins

Servings: 4