Tracey’s Fish-Free Summer Ceviche

Description

This light, refreshing dish is versatile enough to serve in a martini glass for an elegant appetizer or as the perfect side at a summer grill.

Ingredients

  • 2 tomatoes, diced
  • 1 (16 ounce) package fresh mozzarella cheese, diced
  • 1 onion, diced
  • 1 cucumber, peeled and diced
  • 1 avocado – peeled, pitted, and diced
  • ½ cup orange juice
  • 2 tablespoons olive oil
  • 2 tablespoons minced fresh cilantro
  • 2 teaspoons lemon juice
  • salt and ground black pepper to taste

Prep Time: 20 mins

Total Time: 2 hrs 20 mins

Servings: 6

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