Tortellini with Basil-Cream Sauce

Description

A great blend of tomato, cream, and basil makes biting into the already wonderful cheese tortellini that much more enjoyable.

Ingredients

• 1 ¼ pounds cheese tortellini
• 1 (16 ounce) can diced tomatoes, drained
• 1 cup chopped fresh parsley, divided
• 5 tablespoons grated Parmesan cheese, divided
• 1 ½ tablespoons dried basil
• ¼ teaspoon ground black pepper
• 1 cube chicken bouillon
• ¼ cup olive oil
• 2 cloves garlic, minced
• ¼ teaspoon kosher salt
• 1 cup heavy cream

Prep Time: 10 mins

Cook Time: 40 mins

Total Time: 50 mins

Servings: 6