Tomatoes with Seafood Dressing

Description

Pureed shrimp dressing, served over garden fresh tomatoes makes a delicious light lunch. It is so simple to prepare, you will want to keep a can of shrimp in the cupboard to dress up a repast for unexpected company.

Ingredients

• 1 cup canned shrimp
• 2 hard-cooked eggs, chopped
• 1 ½ cups finely grated carrots
• 1 tablespoon minced onion
• ½ teaspoon salt
• ⅛ teaspoon ground black pepper
• ½ cup mayonnaise
• 2 tablespoons lemon juice
• ½ teaspoon prepared mustard
• 4 medium tomatoes
• 4 leaves of lettuce

Prep Time: 35 mins

Total Time: 35 mins

Servings: 4