Description
This dish is quick, easy, and even better, it’s healthy! Served on a bed of rice with the sauce arranged artistically around the plate, it looks absolutely stunning.
Ingredients
- 4 (4 ounce) fillets tilapia
- butter flavored cooking spray
- 4 teaspoons margarine, melted
- 2 tablespoons lemon juice
- 2 tablespoons chopped fresh dill weed
- 1 tablespoon lemon-pepper seasoning
- 4 teaspoons cream cheese
- 5 tablespoons lemon juice, or to taste
- 2 tablespoons chopped fresh dill weed
Instructions
- Preheat the oven to 375 degrees F (175 degrees C). Grease a baking tray with cooking spray.
- Place tilapia fillets on the prepared tray and coat them lightly with cooking spray. Spoon melted margarine over each fillet
- then drizzle with 2 tablespoons lemon juice. Season with 2 tablespoons dill and lemon pepper.
- Bake in the preheated oven until fish is opaque and flakes easily with a fork
- about 15 minutes.
- Meanwhile
- combine remaining 5 tablespoons lemon juice
- remaining 2 tablespoons dill
- and cream cheese in a small bowl. Heat in the microwave for 1 minute 10 seconds
- then stir to blend.
- Place fillets onto serving plates and spoon sauce around them in a decorative fashion.
Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 mins
Servings: 4