Tilapia in Stewed Tomatoes

Description

So easy and quick! Just two ingredients, a perfect marriage! Serve with rice if desired.

Ingredients

  • 1 (14.5 ounce) can stewed tomatoes
  • 4 (4 ounce) tilapia fillets

Instructions

  1. Heat tomatoes in a large skillet over medium heat until simmering; add tilapia. Spoon tomatoes over tilapia to coat; cover skillet. Simmer until fish flakes easily with a fork
  2. about 10 minutes.

Prep Time: 5 mins

Cook Time: 15 mins

Total Time: 20 mins

Servings: 4

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