Three-Cheese Grilled Cheese

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Description

Cheddar, Havarti, and colby Jack combine for an extra cheesy take on a classic. Add shiitake mushrooms, figs, and hearth-baked bread and take this tasty trio to the next level. It’s an easy-to-make meal the whole fam will love.

Ingredients

  • 2 tablespoons butter
  • 1 cup figs
  • 1 cup shiitake mushrooms
  • 4 slices Dietz & Watson Havarti
  • 4 slices Dietz & Watson Yellow Cheddar
  • 4 slices Dietz & Watson Colby Jack
  • 4 slices hearth bread

Instructions

  1. Preheat pan to medium-high heat and spread butter evenly across.
  2. Cut figs and mushrooms into smaller pieces and saute in the pan
  3. 3 to 5 minutes.
  4. Layer six slices of cheese onto one slice of hearth bread with 1/2 cup figs and 1/2 cup shiitake mushrooms. Layer remaining cheese
  5. figs
  6. and mushrooms onto another slice. Cover each sandwich with remaining bread and toast in the pan
  7. allowing the cheese to melt
  8. 2 to 3 minutes per side.
  9. Cut sandwiches in half and serve.

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 4

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