Description
This salmon spread has a delicious flavor and is wonderful with bread, crackers, or bagels!
Ingredients
- 1 (8 ounce) package softened cream cheese
- 1 tablespoon mayonnaise
- ½ teaspoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1 teaspoon minced garlic
- ½ teaspoon onion powder
- ½ teaspoon seafood seasoning
- ⅛ teaspoon ground black pepper
- ¼ teaspoon dried dill weed
- 6 ounces flaked smoked salmon
Instructions
- Stir together the cream cheese
- mayonnaise
- lemon juice
- Worcestershire sauce
- garlic
- onion powder
- seafood seasoning
- pepper
- and dill in a bowl until evenly blended and no lumps of cream cheese remain. Gently fold in the flaked salmon until incorporated. Refrigerate 1 hour before serving.
Prep Time: 10 mins
Total Time: 1 hr 10 mins
Servings: 6