Whole Wheat Bread II

Description Slightly sweet whole wheat bread. Use stone ground flour if available. This is a very big recipe, you may want to divide it in half. Ingredients ⅓ cup shortening 1 cup hot water 1 cup packed brown sugar 3 (.25 ounce) packages active dry yeast 4 cups warm water (110 degrees F/45 degrees C) … Read more

Whole Wheat Bread III

Description Sweet whole wheat bread with a crunch of corn meal, dark crust and best of all, my kids love it! Ingredients 1 ¼ cups warm water (110 degrees F/45 degrees C) 1 ½ tablespoons instant powdered milk ⅓ cup honey 3 tablespoons margarine, softened 2 tablespoons white sugar 1 ½ teaspoons salt 3 cups whole wheat flour … Read more