Light and Spicy Fish

Description This recipe is easy to make and very healthy. You may substitute other firm fleshed fish such as ocean perch or grouper. Ingredients 2 (6 ounce) fillets red snapper ¼ teaspoon garlic powder salt and ground black pepper to taste ¼ cup picante sauce ½ lime, juiced Instructions Preheat oven to 350 degrees F … Read more