Bigos (Polish Hunter’s Stew)
Description Bigos is almost a Polish national dish. This is a traditional recipe from Poland. Bigos is a rich flavorful stew with sauerkraut, Polish sausage, beef, pork, red wine, caraway seeds and more. The longer it cooks, the better it tastes. Ingredients 9 cups boiling water, divided 3 pounds sauerkraut – rinsed, drained and chopped … Read more