Description This is my adaptation of my favorite classic pound cake recipe. This is not difficult to make, even though it’s made from scratch, and it always gets rave reviews. Ingredients 2 sticks butter, softened ½ cup vegetable oil 3 cups white sugar 5 eggs, at room temperature 3 ⅓ cups all-purpose flour, sifted twice ½ … Read more
Description My Grandmother used to make this and it quickly became a household favorite. Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1 cup white sugar 1 teaspoon salt ½ cup butter 1 egg 1 cup milk 1 teaspoon vanilla extract 1 teaspoon lemon extract Instructions Preheat oven to 350 degrees F (175 degrees … Read more
Description This is an old recipe that my grandmother always made. It goes great with coffee and is quick and easy to make. Light lemon flavor that can be accompanied with a lemon glaze if desired. Ingredients 2 cups white sugar 2 cups all-purpose flour 5 eggs 1 cup shortening (such as Crisco®) 5 tablespoons … Read more