Vegetarian Mulligatawny Soup

Description A quick and tasty vegetarian version of the popular Indian mulligatawny soup. Use prepared curry powder and peeled baby carrots to cut down on prep time. Excellent with naan (Indian flatbread) or served over rice. Ingredients 2 tablespoons ghee 1 large onion, chopped 5 cloves garlic, minced 4 tablespoons curry powder 6 cups vegetable … Read more