Easy Japanese-Style Vegan Collard Greens

Description I made this impromptu for my family, and everyone freaked out. It contains no meat, so it’s perfect for vegetarians or those who are trying to cut down on meat. It’s amazingly simple to make…no more than 15 minutes, start to finish. Ingredients 2 tablespoons Asian (toasted) sesame oil 1 bunch collard greens, thinly … Read more

Smoky Vegetarian Collard Greens

Description Smoky, spicy, and delicious for omnivores and herbivores alike. Ingredients 2 tablespoons olive oil ½ white onion, diced 2 cloves garlic, chopped 1 bunch collard greens, stems removed and leaves torn into bite-size pieces ½ teaspoon red pepper flakes 2 cups vegetable broth 2 tablespoons apple cider vinegar 1 teaspoon brown sugar ¼ teaspoon … Read more