vegetable crab soup recipe

Roasted Beet, Crab and Vegetable Soup

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Description We were hungry for something different one night and created this hearty soup recipe using veggies grown in our garden and ingredients readily found in our pantry. Vegetables may be substituted to your own liking. Serve with toasted French bread to complete the meal. Ingredients 4 beets, scrubbed, stems trimmed to 1 inch 2 … Read more

Creamy Clam, Crab, and Vegetable Soup

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Description Tastes of seafood, butter, cream, vegetables…and a bit of zing! Ingredients 2 tablespoons butter 3 tablespoons minced garlic 2 heads bok choy, chopped 1 (15 ounce) can corn, undrained 2 (10 ounce) cans baby clams, undrained 1 (8 ounce) bottle clam juice 1 (14.5 ounce) can diced tomatoes 2 cups water 1 cube vegetable … Read more