vegan spinach artichoke dip simple veganista

Artichoke Dip II

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Description A warm dip with Parmesan cheese, artichoke hearts and spicy green chile peppers. It’s great when garnished with chopped green onions and tomatoes. Serve it with tortilla chips or pita slices. Omit the green chiles, if desired. Delicious cold, too! Ingredients 2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped 1 cup mayonnaise … Read more

Vegan Spinach Artichoke Dip

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Description This dip packs all the taste of traditional spinach artichoke dip minus the dairy. Serve hot with tortilla chips. Ingredients 1 (8 ounce) can artichoke hearts, drained and chopped 1 (8 ounce) container cream cheese-style spread (such as Kite Hill™), room temperature ½ (6 ounce) package fresh spinach, chopped 2 tablespoons all-purpose flour ¾ … Read more