Vegan Mushroom Gravy

Description This vegan and vegetarian mushroom gravy is rich, thick, and creamy, but without using any dairy! It is also quick and easy to make. Serve with mashed potatoes or pork chops (if you’re not vegetarian). Ingredients ¼ cup vegetable oil 1 (8 ounce) package sliced fresh mushrooms ¼ cup all-purpose flour 2 cups vegetable … Read more