Cottage Pudding – Upside Down Cake

Description This is my husband’s favorite. I first made it over thirty years ago. You can use canned peaches or pineapple in place of the sliced apples. Ingredients 3 tablespoons butter, melted ½ cup packed brown sugar 3 apples – peeled, cored and sliced ½ cup shortening 1 cup white sugar 1 egg 1 teaspoon … Read more