twice baked mashed potatoes

Baked Mashed Potatoes

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Description Mashed potatoes that are lighter and fluffier. Cream cheese gives them a richer flavor. Can be made ahead of time! Ingredients 5 pounds Yukon Gold potatoes, peeled and cubed ½ cup butter ¼ cup milk 1 (8 ounce) package cream cheese, softened 1 onion, grated 1 egg salt and pepper to taste Instructions Preheat … Read more

Twice Baked Mashed Potatoes

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Description A baked version of the favorite twice baked taters everyone loves. I also add in chopped onion and a bit of diced garlic sometimes, too. Great with ribs, chicken, or beef dishes. Ingredients 6 Yukon Gold potatoes, peeled ¼ cup butter, softened ½ cup sour cream ½ (8 ounce) package cream cheese, softened 3 … Read more