Tuscan Pork Tenderloin

Description This is a very easy weeknight pork tenderloin recipe that is also keto-friendly. Ingredients 4 teaspoons garlic, minced 2 teaspoons dried rosemary 2 teaspoons dried oregano 1 teaspoon salt 1 teaspoon ground black pepper 4 pounds pork tenderloin Instructions Preheat the oven to 425 degrees F (220 degrees C). Combine garlic rosemary oregano salt … Read more