Tuna Mousse

Description Whenever I make this, I receive rave reviews and many requests for the recipe. I usually prepare it in a shaped mold, such as a seashell or a star. This is delightful served with crackers. Ingredients 2 envelopes unflavored gelatin ½ cup water 1 (10.75 ounce) can condensed cream of mushroom soup 1 (8 … Read more