Description My father made this when I was small, and it was always a family favorite. Ingredients 2 cups crushed potato chips, divided 2 (5 ounce) cans tuna, drained 1 (15 ounce) can sweet peas, drained 1 (10.75 ounce) can condensed cream of mushroom soup 6 slices American cheese Prep Time: 15 mins Cook Time: … Read more
Description Great recipe for summer–a quick supper. All you have to do is make a salad when this is in the oven. Ingredients 1 (12 ounce) package uncooked rotini (corkscrew) pasta 1 tablespoon vegetable oil 2 cloves garlic, minced 1 large red bell pepper, chopped 1 large green bell pepper, chopped 3 carrots, peeled and … Read more
Description A quick easy recipe without all the hassles; given to me by my mother-in-law. Ingredients 2 (10 ounce) cans condensed cream of mushroom soup 2 (5 ounce) cans tuna, drained and flaked 7 ounces crushed potato chips Instructions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch glass pie dish. … Read more
Description Prepared in the microwave, this dinner comes together quickly. The mild dressing on the potatoes partners perfectly with the fresh flavor of the high protein tuna. Ingredients 1 pound small red potatoes, unpeeled ⅓ cup sliced green onions 1 small clove garlic, minced ⅓ cup white wine vinegar 1 (5 ounce) can Bumble Bee® … Read more