Tri Tip Roast

Description I came up with recipe since I couldn’t find many for this cut of beef (also known as a culoutte steak or bottom round sirloin). It was very easy to make and tender. Ingredients 1 (1 1/2 pound) beef tri tip roast, trimmed 1 teaspoon dried thyme 1 teaspoon dried basil 1 teaspoon dried … Read more