traditional portuguese custard tarts

Portuguese Custard Tarts – Pasteis de Nata

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Description These are delicious Portuguese Custard Tarts. Ingredients 1 cup milk 3 tablespoons cornstarch ½ vanilla bean 1 cup white sugar 6 egg yolks 1 (17.5 ounce) package frozen puff pastry, thawed Instructions Preheat oven to 375 degrees F (190 degrees C.) Lightly grease 12 muffin cups and line bottom and sides with puff pastry. … Read more

Portuguese Custard Tarts (Pasteis de Nata)

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Description This slightly streamlined recipe for the world-famous pasteis de nata, or Portuguese custard tarts, uses just few basic ingredients but requires numerous steps and a certain amount of finesse. The results are so worth it, though, you’ll want to make a double batch. The extra moisture inside the sticky dough, activated by a very … Read more