Traditional Osso Buco

Description This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish. Ingredients 2 pounds veal shanks, cut into short lengths ¼ cup all-purpose flour ¼ cup Butter 2 cloves garlic, crushed 1 large onion, chopped 1 large carrot, chopped ⅔ cup dry … Read more