Description This dip goes great with everything, but it is always a big hit at parties, especially when served with hummus, tabouli and pita bread. If you’re a big fan of tahini, add more according to your taste. Enjoy! Ingredients 2 large eggplants ¼ cup lemon juice 1 pinch salt 1 tablespoon olive oil 1 … Read more
Description A traditional recipe for this eggplant dip. It consists of baked eggplant with garlic, lemon juice, and tahini sauce. Dip into this with pita bread and you have yourself a delicious-and-light appetizer. Ingredients 1 large eggplant 1 ½ tablespoons tahini sauce 4 cloves garlic, smashed ½ lemon, juiced ½ teaspoon red pepper flakes (Optional) salt … Read more