Tortas
Description Delicious Mexican sandwiches that are so easy to make and eat!! Ingredients 4 (3 ounce) thin-cut beef round steaks 4 Mexican-style sandwich rolls (bolillos) ¼ cup sour cream, divided 1 (15 ounce) can pinto beans – drained, rinsed, and mashed – divided 2 avocados – peeled, pitted and sliced 2 large tomatoes, sliced 2 … Read more