Torrone (Italian Nut and Nougat Confection)
Description This gorgeous candy is very easy, but it does take a while to make–mostly standing at the stove and stirring. But it’s worth it for the gorgeous nut-studded, amazingly textured final product. Ingredients 2 (8×10-inch) sheets wafer paper 1 ⅓ cups honey 1 cup white sugar 3 tablespoons white sugar 2 large egg whites, at … Read more