Description Quick and easy tomato and seafood cream soup. Ingredients 2 tablespoons olive oil 2 cloves garlic, minced ¼ cup chopped onion 1 (10.75 ounce) can condensed tomato soup 1 (14.5 ounce) can diced tomatoes 1 (6 ounce) can crabmeat 1 pint half-and-half cream Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 … Read more
Description I came up with this recipe one day when I was craving hot and sour soup but did not have all the ingredients for it. This makes a great appetizer. Ingredients 4 cups chicken stock 3 tablespoons soy sauce ½ teaspoon white pepper 1 teaspoon chili garlic sauce 1 cup imitation crabmeat, diced 1 … Read more
Description Light and spicy, chilapachole is a seafood soup enjoyed along the Gulf of Mexico. The sweet crabmeat in a piquant tomato broth makes an elegant dinner party starter, or can be served with a few simple quesadillas for an easy dinner at home. Each coastal chef has a distinct interpretation of this dish, but … Read more