tofu and mushroom soup recipe

Japanese Soup with Tofu and Mushrooms

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Description Miso is a fermented soy bean paste that adds a rich flavor. This is a quick, healthy soup that is very popular in Japanese cuisine. Ingredients 3 cups prepared dashi stock ¼ cup sliced shiitake mushrooms 1 tablespoon miso paste 1 tablespoon soy sauce ⅛ cup cubed soft tofu 1 green onion, chopped Instructions … Read more

Shrimp and Tofu Soup

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Description Simple, delicious, hearty, quick, and easy — this Asian-inspired soup recipe is full of tofu and shrimp, flavored with ginger and garlic plus chicken stock. Ingredients 1 tablespoon vegetable oil 2 cloves garlic, minced 1 (1/2 inch) piece fresh ginger root, minced 6 ounces small shrimp, peeled and deveined 1 quart chicken stock 1 … Read more