Chef John’s Buttermilk Biscuits

Description This deceptively simple recipe can come out a million different ways with some very minor variations on the ingredients and amounts. This one’s my favorite – flaky, but not dry; chewy, but not tough; crisp in just the right spots. Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt ΒΌ teaspoon … Read more