‘Barry Good’ Salmon Patty

Description Every time I do these for my residents they all just love them. Garnish with fresh parsley and lemon slice. Ingredients 4 pounds pink salmon (such as Chicken of the Sea®), drained, flaked and cartilage removed 4 large eggs 1 ½ cups panko bread crumbs ¾ cup mayonnaise 2 lemons, juiced 2 tablespoons ranch dressing … Read more