Walkers’ Brown Oyster Stew

Description A complete change from the typical dish, this is inspired by the recipe of the Walker family of Orange Beach, AL. It is roux based, not cream, and is rich, hearty and deeply satisfying. Red pepper flakes and/or hot sauce may be added as desired. Ingredients 1 pound bacon, diced ΒΌ cup rendered bacon … Read more

Oyster Stew for One or Two

Description Wonderful main meal stew using 8-ounce container of oysters. Good served with toasted and buttered thick sliced bread and simple fruit, such as canned peaches. If stew is too thick, thin with a little more milk. If your oysters are large, they may be cut after cooking into smaller pieces. Ingredients 2 tablespoons butter … Read more