Thai Red Curry Soup

Description Our take on Thai red curry soup calls for jasmine rice instead of rice noodles. We puree the soup before adding onions and herbs for a smooth, rich texture. Adding a squeeze of lemon juice at the end brightens up this traditionally-flavored soup. Serve this as a light dinner entree, or pair it with … Read more

Thai Red Curry Chicken Soup

Description Red curry chicken is a family favorite so I adapted it into a soup. That way you never miss any of the delicious sauce! Ingredients 2 tablespoons red curry paste 1 red bell pepper, thinly sliced 1 small onion, chopped 1 (14 ounce) can coconut milk 1 tablespoon fish sauce 3 cups homemade chicken … Read more