Thai Pineapple Shrimp Curry

Description My family thinks that this is better then at our local Thai restaurant! You can use less or more of the red curry paste for less or more heat. We like it spicy! Ingredients 2 tablespoons olive oil ½ cup red curry paste 1 pound large shrimp, peeled and deveined 2 (14 ounce) cans … Read more

Thai Pineapple Chicken Curry

Description This is a quick, easy, and authentic Thai curry dish that’s sweet and very spicy. I became addicted to the dish at a local restaurant and then worked to duplicate it at home. I think I’ve got the taste and presentation pegged. I’m guesstimating on the amounts since I don’t measure much when I … Read more