texas style smoked beef brisket

Bangin’ Smokey Beef Brisket

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Description Marinated for 24 hours, then slow-cooked in the oven with beer. YUM! For leftover sandwiches, just add a really good BBQ sauce, (not too much… just enough to bind) to the brisket and put it on a really good toasted roll and top with coleslaw! Serve with your favorite beer. Ingredients 1 (14 ounce) … Read more

Yeah, I-Lived-in-Texas, Smoked Brisket

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Description This is hands-down the best way I have found to cook a brisket. Ingredients wood chips ¼ cup paprika ¼ cup white sugar ¼ cup ground cumin ¼ cup cayenne pepper ¼ cup brown sugar ¼ cup chili powder ¼ cup garlic powder ¼ cup onion powder ¼ cup kosher salt ¼ cup freshly … Read more