Spicy Eggplant

Description Stir-fried eggplant with onion in a delicious spicy sauce. Serve over hot cooked rice. Ingredients 2 tablespoons vegetable oil 4 Japanese eggplants, cut into 1-inch cubes 2 tablespoons vegetable oil 2 onions, thinly sliced 1 tablespoon minced garlic 2 tablespoons soy sauce 2 tablespoons water 1 ½ tablespoons oyster sauce 1 tablespoon chili garlic sauce … Read more

Szechuan Spicy Eggplant

Description Folks who love spicy food will approve of this fantastic meat and eggplant dish! This is a recipe from my Chinese mother, whose cooking is unsurpassable. Adjust the amount of chili sauce to suit your taste. Serve over hot rice. Ingredients 1 (1 1/2 pound) eggplant 4 tablespoons soy sauce ¼ cup chicken stock … Read more