Swiss Meringue Buttercream

Description This is absolutely the best icing I have ever made. Ingredients 1 teaspoon lemon juice, or as needed 4 cups white sugar 2 cups egg whites 5 cups unsalted butter, cut into cubes 2 tablespoons pure vanilla extract ΒΌ teaspoon salt Instructions Wipe the bowl of an electric stand mixer and the whisk attachment … Read more